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Grade 4 Health Michigan Standards

200 standards - Michigan standards

These are the official Grade 4 Health Michigan standards — the exact codes and student expectations grade 4 teachers are required to teach and Michigan state test assesses. Browse every standard below, then generate a print-ready, standards-aligned worksheet, lesson plan, exit ticket, or assessment for any of them in seconds.

Standards

1

CONTENT REQUIRED BY STATE LAW

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1.2

Social Awareness, Relationship, and Communication Skills: Enhance relationships, personal health, and the health of others through social awareness and effective communication.

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1.3

Information and Resource Seeking Access, evaluate, and use valid and reliable health information, products, services, and related resources.

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2

GENERAL HEALTH EDUCATION CONTENT

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2.1

Self-Awareness and Analyzing Influences Examine how emotions, thoughts, needs, values, beliefs, and other factors (both internal and external) influence behaviors and articulate how these influences affect health behavior and outcomes.

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2.2

Social Awareness, Relationship, and Communication Skills: Enhance relationships, personal health, and the health of others through social awareness and effective communication.

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2.3

Information and Resource Seeking: Access, evaluate, and use valid and reliable health information, products, services, and related resources.

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2.4

Decision Making and Problem Solving: Make health-promoting, informed, responsible decisions and solve problems in a variety of health-related situations.

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2.5

Self-Management and Goal Setting: Set goals, engage in health-promoting behaviors, and avoid risky behaviors.

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2.6

Advocacy and Health Promotion: Promote personal, family, and community health and well-being.

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3

LAWS AND STANDARDS GUIDELINES SPECIFIC TO SEX EDUCATION

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3.3

Information and Resource Seeking Access, evaluate, and use valid and reliable health information, products, services, and related resources.

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3.5

Self-Management and Goal Setting: Set goals, engage in health-promoting behaviors, and avoid risky behaviors.

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5.1.MEH

Mental and Emotional Health

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5.1.MEH.1

Describe personal and cultural identities and assets, their importance and value, and explain how they support mental and emotional health.

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5.1.MEH.2

Describe personal interests and the skills needed to pursue those interests in ways that support individual growth.

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5.1.MEH.3

Identify personal strengths and opportunities for growth and improvement in various contexts.

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5.1.MEH.4

Describe how peers, media, family, society, community, and culture can influence ideas about body image and the impact on selfesteem and behaviors.

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5.1.MEH.5

Demonstrate how social media and technology can influence mental and emotional well-being (e.g., stress levels, happiness, mood).

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5.2.BEPA

Balanced Eating and Physical Activity

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5.2.BEPA.1

Demonstrate respectful interactions with others when participating in physical activity (e.g., at recess).

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5.2.BEPA.2

Identify and describe social benefits gained from participating in physical activity.

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5.2.BEPA.3

Identify opportunities and safe places for activity outside of school.

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5.2.BEPA.4

Describe the benefits of movement and being physically active, especially with others, on physical, social, and emotional health.

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5.2.HR

Healthy Relationships

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5.2.HR.1

Identify characteristics of supportive relationships with a variety of individuals (e.g., family, peers, trusted adults, teachers).

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5.2.HR.2

Define and demonstrate ways to determine and respect the boundaries of self and others.

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5.2.HR.3

Demonstrate strategies for addressing one’s feelings and the feelings and perspectives of others to support positive relationships.

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5.2.HR.4

Differentiate between conflict and bullying and articulate the importance of the difference to avoid escalating conflicts into bullying or violence.

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5.2.HR.5

Identify and respond to bullying, including practicing supportive bystander behaviors, in various settings.

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5.2.HR.6

Identify and practice assertive and nonviolent communication skills.

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5.2.HR.7

Identify and practice conflict prevention, management, and resolution strategies.

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5.2.HR.8

Describe how personal experiences, peers, family, media, society, community, and culture influence the ways people interact in relationships and social situations.

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5.2.HR.9

Describe how stereotypes, perceived stereotypes, and prejudice can affect relationships, and demonstrate strategies to address these factors.

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5.2.MEH

Mental and Emotional Health

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5.2.MEH.1

Demonstrate an awareness that emotions may be expressed in different ways (e.g., through body language, intensity of expression) by various groups and in other cultures.

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5.2.MEH.2

Identify people who are trusted adults in various settings.

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5.2.MEH.3

Explain the importance of talking with parents, guardians, family, friends, and/or trusted adults about feelings and emotions.

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5.2.MEH.4

Demonstrate how to ask for assistance with mental health questions, issues, or concerns (e.g., challenges with friends, feeling anxious).

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5.2.MEH.5

Define stigma and demonstrate how to discuss mental health and mental health conditions in ways that reduce stigma.

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5.2.MEH.6

Identify signs and symptoms of mental distress in self and others, and how to get help.

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5.2.SU

Substance Use and Misuse

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5.2.SU

Substance Use and Misuse

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5.2.SU.1

Distinguish between the use and misuse of drugs (legal and illegal) and identify potential short- and long-term effects on the body.

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5.2.SU.1

Distinguish between the use and misuse of drugs (legal and illegal) and identify potential short- and long-term effects on the body.

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5.2.SU.2

Identify potential reasons why people might use legal and illegal drugs, such as media, peer pressure, stress, or cultural factors.

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5.2.SU.3

Discuss health-promoting strategies to prevent illegal drug use and unsafe or potentially harmful use of illegal drugs.

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5.2.SU.4

Analyze data about youth substance use to emphasize positive social norms (e.g., most youth are not vaping).

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5.2.SU.5

Effectively communicate personal feelings or perspectives about substance use and misuse.

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5.2.SU.6

Demonstrate effective refusal of alcohol, nicotine, electronic vapor products, marijuana, and other substances that can affect health.

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5.3.SAF

Safety

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5.3.SAF.1

Discuss what constitutes abuse, harassment, and assault.

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5.3.SAF.2

Locate trusted adults (including parents or guardians) from whom to get help if boundaries are being violated or one is being abused, harassed, or assaulted.

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5.3.SE

Sex Education

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5.3.SE

Sex Education

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5.3.SE.1

Identify valid and reliable information, products (deodorant, period products, medicine for cramps, etc.), and resources related to growth and development, puberty, and personal hygiene.

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5.3.SE.1

Define communicable diseases, including Human Immunodeficiency Virus (HIV), and identify how they are and are not transmitted.

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5.3.SE.2

Locate resources from home, school, and community that provide medically accurate sources of information about puberty, personal hygiene, and growth and development.

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5.3.SE.3

Use valid, reliable, and medically accurate resources to find information about the human reproductive systems, growth and development, and the effects of hormones.

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5.3.SE.4

Explain human reproduction and identify valid and reliable resources for additional information.

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5.3.SE.5

Identify parents, guardians, or other trusted adults (e.g., counselors and other health care professionals) whom students can ask questions about puberty, abstinence, and adolescent health issues (including abuse and neglect).

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5.3.SE.6

Define communicable diseases, including Human Immunodeficiency Virus (HIV), and identify how they are and are not transmitted.

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5.4.BEPA

Balanced Eating and Physical Activity

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5.4.BEPA.1

Identify principles of balanced eating to meet nutritional needs when making nutrition-related decisions.

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5.4.BEPA.10

Engage in independent and cooperative problem-solving activities while participating in physical activities.

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5.4.BEPA.11

Compare the benefits of various physical activities to support personal decision-making related to physical activity.

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5.4.BEPA.2

Identify and describe hunger and fullness indicators and how these can inform nutrition-related decision-making.

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5.4.BEPA.3

Discuss the benefits of balanced eating and physical activity on physical health (e.g., supporting growth and development, ability to engage in physical activity), social health, and emotional and mental health (e.g., managing stress and emotions) when making decisions pertaining to nutrition and physical activity.

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5.4.BEPA.4

Demonstrate how to use food labels as part of nutrition-related decision-making.

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5.4.BEPA.5

Describe how and where food comes from and how food production affects nutrition-related decisions.

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5.4.BEPA.6

Identify factors (e.g., budget, food access and availability, time management) that influence decisions about nutrition and determine when assistance is needed to make a decision.

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5.4.BEPA.7

Explain various factors that can influence decisions about nutrition (e.g., food during celebrations, food preferences, media advertising, celebrity endorsements, product placement, access and availability, financial resources, physical activity levels).

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5.4.BEPA.8

Recognize that individuals have different food-related needs, preferences, and traditions.

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5.4.BEPA.9

Use the steps of the decision-making process when making a nutrition-related decision.

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5.5.BEPA

Balanced Eating and Physical Activity

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5.5.BEPA.1

Demonstrate respect for self and responsible, safe interpersonal behavior (e.g., peer-to-peer, student-to-teacher) that contributes to positive social interaction in various physical activity contexts.

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5.5.BEPA.2

Describe the health benefits of regularly participating in physical activity on multiple dimensions of wellness (e.g., stress management, supporting positive mental health, cardiovascular health, fitness levels, muscle strengthening).

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5.5.BEPA.3

Recognize how physical activity influences physiological changes in their body.

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5.5.BEPA.4

Identify different physical activities for personal enjoyment and challenge, independently and with others.

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5.5.MEH

Mental and Emotional Health

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5.5.MEH.1

Identify different feelings and emotions that people may experience and how people might express those emotions (including individual and cultural differences in expression).

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5.5.MEH.10

Identify a variety of strategies for planning, prioritizing, and managing time.

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5.5.MEH.11

Demonstrate strategies that show a willingness to reflect, learn, and grow from challenges.

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5.5.MEH.2

Discuss how feelings and emotions can affect behavior and how behavior can affect feelings and emotions.

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5.5.MEH.3

Recognize that all feelings and emotions have a purpose and are information that individuals can use to support mental and emotional health.

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5.5.MEH.4

Identify how a person’s brain and body influence mental and emotional well-being.

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5.5.MEH.5

Describe and demonstrate strategies for expressing and regulating emotions.

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5.5.MEH.6

Identify characteristics of and practices to support mental and emotional well-being within various cultures and diverse perspectives.

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5.5.MEH.7

Set a goal to use one or more health-promoting practices or behaviors (e.g., being aware of your own feelings and the feelings of others, safe online behaviors, engaging in physical activity, limiting screen time) and track progress towards its achievement to maintain or improve mental and emotional well-being.

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5.5.MEH.8

Identify personal stressors and demonstrate effective stress management techniques, independently or with support.

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5.5.MEH.9

Identify and demonstrate strategies and behaviors to overcome barriers and help meet personal responsibilities.

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5.5.PHW

Personal Health and Wellness

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5.5.PHW.1

Describe personal behaviors and strategies that promote health and/or avoid health risks (e.g., pedestrian safety, sun safety, protecting oneself from infectious diseases, adequate sleep, good nutrition, protective equipment, appropriate screen time, hearing protection, being physically active).

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5.5.PHW.2

Discuss influences on and barriers to maintaining or enhancing physical health and wellness.

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5.5.PHW.3

Set a personal health and wellness goal, identify resources to assist in achieving it, and track progress toward its achievement.

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5.5.SAF

Safety

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5.5.SAF.1

Describe ways to promote personal safety and reduce the risk of injuries in various situations (e.g., during physical activity, around motor vehicles, around firearms, around loud noise or music, around water, fire prevention, during a fire, as a pedestrian).

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5.5.SAF.2

Recognize aspects of the environment (e.g., whether crosswalks are marked, presence of sidewalks, weather conditions, access to healthy foods, access to green space, levels of violence in a community) that can positively or negatively affect safety.

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5.5.SAF.3

Identify and demonstrate how to contact appropriate resources when someone is poisoned or injured and needs help (e.g., calling poison control and 911).

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5.5.SAF.4

Apply strategies to stay safe online (e.g., when gaming, using digital technology, and engaging in social media), including addressing overuse.

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5.5.SAF.5

Describe actions one could take if uncomfortable, unsafe, or harmed (e.g., tell a parent, guardian, or other trusted adult, leave the situation).

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5.5.SAF.6

Demonstrate the ability to set and maintain developmentally appropriate boundaries (including physical, verbal, and emotional boundaries) and how to respond if those boundaries are violated.

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5.5.SAF.7

Distinguish between safe, unsafe, and confusing touch and demonstrate strategies for telling a parent, guardian, or other trusted adult.

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5.5.SE

Sex Education

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5.5.SE.1

Describe the range of physical, social, and emotional changes during puberty and adolescence and the individual variations in puberty timelines and experiences.

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5.5.SE.2

Explain various health-promoting practices to manage the social, physical, and emotional changes associated with puberty and adolescence, as well as when help or support might be needed.

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5.5.SE.3

Describe health-promoting behaviors during menstruation, including ways to cope with emotional changes, manage pain, and identify when help or support is needed.

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5.5.SE.4

Practice healthy habits related to puberty and personal hygiene.

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5.6.CEH

Community and Environmental Health

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5.6.CEH.1

Analyze the relationship between personal health and the health of the community.

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5.6.CEH.2

Discuss that people may experience health inequities and health disparities (unfair and avoidable differences in health) due to various factors.

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5.6.CEH.3

Describe ways that the community can influence the health of people within that community.

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5.6.CEH.4

Describe the ways that rules and laws can affect community health and health disparities.

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5.6.CEH.5

Use accurate information when discussing environmental health issues (e.g., littering, deforestation, recycling, clean water) that affect people’s health.

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5.6.CEH.6

Propose and support classroom policies and behaviors that promote dignity and respect.

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N-10ZD3

Analyze examples of food advertising.

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N-10ZZC

Influences

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N-1120D

Analyze how one influences the safety of others when adult supervision is not present.

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N-11SZU

Describe the short- and long-term physical effects of being exposed to tobacco smoke.

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N-11XCV

Identify potential resources (e.g., parents, teacher, and other trusted adults) that can provide accurate information about puberty.

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N-12SRW

Analyze the relationship of physical activity, rest, and sleep.

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N-13V7R

Explain the decision making and problem solving steps.

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N-140JO

Develop a one-day plan for eating the recommended portions of food from each food group.

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N-14CDO

Health Behaviors

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N-14O1I

Assess one's ability to include physical activity, rest, and sleep in one's daily routine.

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N-14ZII

Demonstrate how to access emergency services, such as calling "911," including what to say when accessing such services.

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N-15G1P

Core Concepts

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N-16LCB

Social and Emotional Health

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N-19EGD

Access Information

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N-19TH1

Explain what to do if you or someone else is being teased or bullied.

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N-1AVEF

Apply the steps of conflict resolution.

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N-1C4U0

Apply strategies to prevent fires and burns.

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N-1CWHW

Demonstrate the ability to avoid exposure to secondhand smoke.

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N-1DGOF

Growth and Development

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N-1DKXP

Explain that a child is not at fault if someone touches him or her in an inappropriate way.

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N-1DT67

Describe the effect of teasing and bullying on others.

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N-1E10I

Describe strategies people use to consume the recommended portions of food to meet their individual nutrient needs.

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N-1EJL1

Apply strategies to stay safe when using the Internet.

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N-1HX57

Describe physical changes that occur during puberty (e.g., body hair, body odor, voice, body shape, strength, hormones, and menstruation).

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N-1IFRU

HIV Prevention

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N-1IJCP

Demonstrate verbal and non-verbal ways to refuse alcohol.

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N-1J8ME

Influences

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N-1LDYP

Analyze possible reasons why individuals choose to use or to not use alcohol.

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N-1NQT0

Goal Setting

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N-1NV5Q

Social Skills

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N-1NX3B

Define HIV and AIDS.

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N-1Q19O

Explain how family and peers can influence decisions about using alcohol and other drugs.

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N-1QBSH

Explain the positive outcomes of not using alcohol.

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N-1QQYI

Describe characteristics and steps of conflict resolution.

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N-1S4S0

Describe social changes during puberty (e.g., changes in friendships, crushes/attractions, and changing expectations of parents/adults).

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N-1SG23

Core Concepts

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N-1TGGZ

Personal Health and Wellness

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N-1TLLJ

Describe the characteristics of appropriate and inappropriate touch.

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N-1TRAS

Safety

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N-1UGT7

Core Concepts

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N-1V6KY

Decision Making

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N-1V95L

Describe the characteristics of people who can help make decisions and solve problems.

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N-1XERH

Demonstrate skills throughout the day to reduce the spread of germs.

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N-1XUIJ

Develop and practice a home fire escape plan.

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N-1YBV5

Identify personal hygiene practices and health/safety issues during puberty (e.g., showering, deodorant, use of sanitary products, and athletic supporters).

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N-1YZDD

Explain the importance of respecting personal space and boundaries.

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N-2NUK2

Demonstrate non-violent conflict resolution strategies.

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N-3FTL0

Apply strategies to stay safe and prevent injury when home alone.

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N-3P5A0

Demonstrate how to ask a trusted adult for help.

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N-3YSWI

Access Information

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N-4G94S

Compare the quantity of restaurant or packaged foods to the quantities of food needed to keep the body healthy.

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N-4ZVRG

Explain how HIV is and is not transmitted.

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N-5449D

Health Behaviors

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N-907OW

Nutrition and Physical Activity

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N-96H1G

Core Concepts

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N-9V2MW

Influences

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N-AOUAM

Describe how people can protect themselves from infection with serious blood-borne communicable diseases, including not touching blood and not touching used needles.

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N-BCELZ

Describe strategies to manage strong feelings, including anger.

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N-CIGDV

Demonstrate strategies to get away in cases of inappropriate touching or abduction.

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N-CP6BN

Explain that puberty and development can vary considerably and still be normal.

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N-E8P0F

Social Skills

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N-F6T21

Core Concepts

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N-GWHSD

Access Information

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N-HC68U

Develop plans to maintain personal hygiene during puberty.

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N-HFPGT

Apply the use of positive self-talk to manage feelings.

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N-HJ11L

Health Behaviors

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N-HLZK1

Describe safety hazards, including those related to fire, dangerous objects and weapons, being home alone, and using the Internet.

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N-I68WZ

Core Concepts

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N-KIXKX

Explain why some food groups have a greater number of recommended portions than other food groups.

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N-KNKMM

Apply strategies to avoid personally unsafe situations.

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N-M8N4V

Health Behaviors

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N-N7YXH

Health Behaviors

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N-NP6UU

Describe emotional changes during puberty (e.g., mood shifts).

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N-O1JYA

Health Behaviors

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N-O9TPS

Describe the food groups, including recommended portions to eat from each group.

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N-OC47M

Demonstrate the ability to confront bullying and teasing.

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N-P69K0

Explain how decisions about alcohol use will impact relationships with friends and family.

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N-QEIF0

Apply the steps to make a decision or solve a problem, using criteria to evaluate solutions.

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N-QHLWT

Analyze various strategies used in the media that encourage and discourage the use of alcohol and tobacco.

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N-T21PR

Alcohol, Tobacco, and Other Drugs

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N-TU0XK

Explain a rule and demonstrate actions to use when dangerous objects or weapons are present.

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N-XQ328

Associate recommended food portions to the sizes of common items.

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N-Z4R5M

Express intentions to stop bullying as a bystander, perpetrator, or victim.

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N-Z4T17

Health Behaviors

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N-ZBVG1

Explain that it is safe to be a friend of someone who is living with HIV or AIDS.

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